Deepa's site
Friday, August 27, 2010
Vegetable fry (മെഴുക്കുപെരട്ടി)
1. Take kovakka, beans, payar(achinga), or any veg.
2. Boil in water with some salt and manjal podi for 5 mins.
3. Fry onion, ginger, garlic, curry leaves, chilli.
4. Add boiled veg into this.
5. Yummy mezhukkuperatti ready!
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment